Beta Beef – Combining beef with oats

Beta Beef – Combining beef with oats

The reduction of animal ingredients in food is becoming increasingly important. This query has become food for innovative thought and the driver behind creating a product that would satisfy the more demanding consumers. To bridge the gap between the taste preferences...
The flagship of oat research

The flagship of oat research

The Swedish journal Cerealier (no. 02/2020, page 16-17) interviewed Emma Nordell, board member of ScanOats, Lieselotte Cloetens, researcher at ScanOats and Inger Ahldén, research coordinator at ScanOats about what has happened and what is going on within the...